Pall Laboratory

An examination of safety in food microbial testing

Farm to Fork the Food Safety Journey Webinar

Webinar

Duration:
45 Minutes

Select the date and time for the webinar that best fits your schedule.

Summary

Please join us while we examine what is influencing public health and safety, and explore solutions to reduce costs and 'time to market' while ensuring quality and health standards.

  1. Industry drivers and what effects they have on the food market
  2. The steps that play a microbial safety during the journey from farm to market
  3. The current regulatory landscape
  4. Food testing methodology
  5. Innovative solutions for real-world problems


Speakers

  • Presenter:

    Kacey Wiley Pouliot

    Pall Laboratory
    Global Product Manager
    Microbiology QC

  • Moderator:

    David Johnson

    Pall Biotech
    Senior Global Product Manager, Continuous Purification

  • Moderator:

    David Johnson

    Pall Biotech
    Senior Global Product Manager, Continuous Purification

  • Moderator:

    David Johnson

    Pall Biotech
    Senior Global Product Manager, Continuous Purification

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